Here are some of the recipes for dishes that I have tried on EmmyMade in Japan.

Retro Recipes

spaghetti-o jello

 

Spaghetti-O Jello Mold

1/4 C. water
1/4 C. tomato soup concentrate
2, (1/4 oz. or 2 1/4 t.) packets of unflavored gelatin
2 cans of Spaghetti-Os

3 cans of Vienna sausages
spinach or lettuce for garnish

The inspiration for this dish came from the blog Dr. Bobb's Kitschen

 

Savory Lime Cheese Jello

Lime Cheese Jello

2, 3 oz. packages of lime Jell-o (jelly)
1 C. boiling water
1 t. grated onion
2 T. vinegar
3/4 C. cold water
1 T. mayonaise
1 C. cottage cheese

The original recipe can be found at BuzzFeed

 

Liver-sausage Pineapple

Mix 1 pound liver sausage with 1 tablespoon lemon juice, 1 teaspoon Worcestershire sauce, 1/4 cup mayonnaise.

Shape around a jelly glass.

Soften 2 teaspoons unflavored gelatine in 2 teaspoons cold water, dissolve over hot water; add 1 cup mayonnaise; chill.

Frost "pineapple," score; stud with sliced stuffed olives. 

Top with real pineapple top.

~ from Better Homes and Gardens New Cook Book

 

 

RAINBOW SNOWBALL CAKE

1 quart strawberry ice cream

1 quart orange sherbet

1 quart lime sherbet

3 quarts vanilla ice cream

1 pint heavy cream, whipped

1 teaspoon vanilla

Chill 10-inch tube pan with removable bottom. With small scoop, shape balls of strawberry ice cream, orange and lime sherbet. Place on cookie sheet; chill on freezer until firm.

Soften vanilla ice cream. Whip till like fluffy whipped cream. Drop layers of colored balls into pan. Add whipped ice cream to fill spaces. Repeat till pan is filled. Freeze several hours.

Remove from pan. Frost with whipped cream flavored with vanilla. Makes 16 servings.

(If you want to freeze several days ahead, leave in pan, cover with moisture-vapor-proof wrapping.)

~ from Better Homes and Gardens New Cook Book

 

Around the World Breakfast Recipes

Tapsilog

INGREDIENTs & amounts 

  • 500 grams of thinly cut strip steak or beef
  • 1 tablespoon of salt
  • 1 tablespoon of ground black pepper 
  • 1 tablespoon of vinegar (or oyster sauce)
  • 1 tablespoon of soy sauce
  • 2 tablespoons of sugar
  • 2 tablespoons of finely grated garlic
  • 1 thinly sliced onion (optional, to sauté with beef at end)
  • 2 tablespoons of cooking oil
  • 3 cups of fried rice
  • 1 to 3 fried eggs, sunny side up

 

Dupe Recipes

Cheetos Cookies

Ingredients & Amounts

(Adapted from Martha Stewart's Snickerdoodles recipe)

  • 2 3/4 cup all-purpose flour
  • 2 t. baking powder
  • 1/2 t. coarse salt
  • 1cup (2 sticks) butter (room temp)
  • 1 1/2 cup sugar
  • 2 eggs
  • 1/3 cup Cheetos crumbs
  • red or orange food coloring
  • Cheetos powder (for rolling dough in)

 

KETCHUP CAKE

 

INGREDIENTS & AMOUNTS

-- from allrecipes.com's Great Canadian Heinz®️ Ketchup Cake
  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1 1/2 teaspoons cinnamon
  • 1 teaspoon baking soda
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon ground ginger
  • 1/2 cup Heinz Tomato Ketchup
  • 1/2 cup water
  • 2 tablespoons red food colouring
  • 3/4 cup butter, softened
  • 1 1/2 cups packed dark brown sugar
  • 2 eggs
  • Frosting
  • 6 ounces brick-style cream cheese, softened
  • 3/4 cup butter, softened
  • 1 teaspoon vanilla extract
  • 4 cups icing sugar

       

Volcano Mayonnaise Cake

 

Ingredients & Amounts

Hellman's Chocolate Mayonnaise Cake

  • 2 C. flour
  • 2/3 c. cocoa powder
  • 1 1/4 t. baking soda
  • 1/4 t. baking powder
  • 3 eggs
  • 1 2/3 c. sugar
  • 1 t. vanilla
  • 1 c. mayonnaise
  • 1 1/3 c. water

 

DIY BALLOON PUDDING

RECIPE

  • 1 envelope unflavored gelatin
  • 50 ml condensed milk
  •  200 ml whole milk
  • splash of vanilla

In a small bowl combine gelatin with 50 ml of milk, stir. Allow to rest & bloom five minutes. In a small sauce pan combine the condensed milk with the remaining milk; heat on medium; & combine the bloomed gelatin until the gelatin is dissolved.  Allow mixture to cool 15 minutes before filling balloons.